A lighter, more elegant take on lasagna. Tender rotisserie chicken, sautéed spinach and onion, creamy béchamel, and soft ripened goat cheese layered with hand-made pasta. Our customer favorite for good reason.

This isn't heavy comfort food—it's sophisticated, refined, and absolutely delicious. Our Chicken, Spinach & Goat Cheese Lasagna combines the best of what we make in-house: succulent rotisserie chicken, fresh sautéed spinach and onion, creamy béchamel sauce, and tangy soft ripened goat cheese. Every layer is carefully crafted to create a dish that's lighter than traditional meat lasagna but just as satisfying. Bake straight from the freezer for an elegant dinner that tastes like it came from a fine dining kitchen.

What Makes This Lasagna Special:

• Rotisserie Chicken – Tender, flavorful chicken from our kitchen
• Soft Ripened Goat Cheese – Creamy, tangy, and luxurious
• Sautéed Spinach & Onion – Fresh vegetables, not frozen
• Creamy Béchamel Sauce – Classic Italian technique
• Hand-Made Pasta – Crafted fresh in our kitchen, not mass-produced
• Lighter Option – More delicate than beef lasagna, perfect for refined palates
• Customer Favorite – Consistently our most requested lasagna
• Bakes from Frozen – No thawing needed, ready in 1.5 hours

Perfect For:

Serves 2-4 people (depending on appetite and sides)

This versatile lasagna works for:

• Elegant Weeknight Dinners – Feels fancy but bakes from frozen
• Date Night at Home – Sophisticated and impressive
• Lighter Comfort Food – All the satisfaction, less heaviness
• Entertaining Guests – Restaurant-quality presentation
• Vegetable Lovers – Spinach-forward without being vegetarian
• Refined Palates – The goat cheese adds sophistication
• Meal Prep – Easy to bake, beautiful to plate
• Spring & Summer Dinners – Lighter than beef lasagna

How to Prepare:

Baking Instructions:

1. Preheat oven to 350°F
2. Bake from frozen for 1 hour 30 minutes (no thawing required!)
3. Check doneness – Edges should be bubbling, center heated through
4. Rest 5 minutes before serving
5. Serve hot with fresh bread or a crisp salad

Pro Tips:

• Cover with foil for the first 45 minutes if browning too quickly
• Plate individually for an elegant presentation
• Drizzle with fresh herbs (basil, thyme) before serving
• Pair with a crisp white wine (Sauvignon Blanc or Pinot Grigio recommended)
• Leftovers reheat beautifully in the oven at 325°F for 20-25 minutes

Pairing Suggestions:

Wine Pairing: This lasagna pairs beautifully with crisp white wines. Try a Sauvignon Blanc, Pinot Grigio, or a light Chardonnay to complement the goat cheese and spinach.

Side Dishes:

• Simple arugula salad with lemon vinaigrette
• Roasted asparagus or green beans
• Fresh artisan bread from our bakery
• Roasted cherry tomatoes

Appetizer Pairing: Serve with our Charcuterie for 2 ($30) for an elegant Italian-inspired dinner. Start with house-made charcuterie and Canadian cheeses, then move to this refined main course.

The Story Behind This Dish:

This lasagna started as a way to use our rotisserie chickens that don't sell at the end of the day—but it became so popular that we now make it as a regular menu item. Customers rave about the combination of tender chicken, earthy spinach, and creamy goat cheese. It's proof that sometimes the best dishes come from creative kitchen thinking and quality ingredients.

Ingredients & Quality:

• Hand-Made Pasta – Fresh egg pasta sheets made in-house
• Rotisserie Chicken – Tender, flavorful chicken from our kitchen
• Sautéed Spinach & Onion – Fresh vegetables, sautéed to perfection
• Soft Ripened Goat Cheese – Creamy, tangy, and luxurious
• Creamy Béchamel – Made with butter, flour, and fresh milk
• No Fillers or Shortcuts – Just quality ingredients and craft technique

Storage & Freezing:

Frozen Storage: Keep frozen for up to 3 months in your freezer

Thawing: Not required! Bake straight from frozen for best results

Reheating Leftovers: Store in an airtight container in the fridge for up to 3 days, or reheat from frozen at 325°F for 20-25 minutes

What Our Customers Say:

⭐⭐⭐⭐⭐ "This is my go-to when I want something elegant but easy. The goat cheese and spinach combination is perfect. It's become a weekly order for us." – Michelle D., Ottawa

⭐⭐⭐⭐⭐ "Finally, a lasagna that feels special! The rotisserie chicken is so tender and the goat cheese adds such a nice tang. This is restaurant quality." – James T., Westboro

⭐⭐⭐⭐⭐ "We had this for date night and it was absolutely delicious. Light, elegant, and so much better than ordering out. Highly recommend!" – Lisa & Tom K., Ottawa

⭐⭐⭐⭐⭐ "As someone who loves goat cheese, this is heaven. The spinach and chicken balance it perfectly. This is now my favorite lasagna." – Rachel M., Ottawa

Frequently Asked Questions:

Q: Do I need to thaw this before baking? A: No! Bake straight from the freezer at 350°F for 1.5 hours. No thawing required.

Q: How many people does this serve? A: Serves 2-4 depending on appetite and sides. It's elegant enough for a date night for 2, or a family dinner for 3-4.

Q: Is this lighter than the Bolognese lasagna? A: Yes! The chicken and goat cheese make this a more delicate, refined option. It's lighter without sacrificing flavor.

Q: What kind of goat cheese do you use? A: We use soft ripened goat cheese for its creamy texture and tangy flavor. It melts beautifully into the béchamel.

Q: Is the chicken fresh or frozen? A: The chicken comes from our rotisserie chickens made fresh in our kitchen. We use birds that don't sell at the end of the day, so nothing goes to waste.

Q: What wine pairs well with this? A: Crisp white wines work best—try a Sauvignon Blanc, Pinot Grigio, or light Chardonnay.

Q: Is this vegetarian? A: No, this contains chicken. We do have a vegetarian option available—check out our Spinach & Ricotta lasagna.

Q: Can I freeze this longer than 3 months? A: Yes, it will keep frozen for longer, but we recommend enjoying within 3 months for best quality.

Q: What if I want to reheat leftovers? A: Refrigerate leftovers in an airtight container for up to 3 days. Reheat in a 325°F oven for 20-25 minutes until heated through.

Order Your Chicken, Spinach & Goat Cheese Lasagna:

Price: $31.00 per lasagna (serves 2-4)

Available: Year-round in our Frozen Prepared Foods section

Pickup/Delivery: Select your preferred option at checkout

📞 Questions? Call us at 613-371-6124 or visit 400 Winston Ave, Ottawa.